ALOHA PASTRY

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Description

ALOHA PASTRY MARGARINE SHEETS

Aloha Pastry Margarine Sheets are used in producing laminated doughs, such as puff pastry dough, Danish dough and croissant dough.
Margarine comes ready to use in individually wrapped sheets.
Simply prepare the dough and use Pastry Margarine as the roll-in fat, to quickly and easily produce laminated bakery dough.

– 100% high-quality vegetable margarine developed specifically for lamination.
– Butter flavour
– Excellent workability
– Melt-in-your-mouth quality
– Pasteurized margarine

Weight: 2x5kg